India is The Most Vegetarian Country in The World Both in Percentage and Number

India | Most Vegetarian Country in the World


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According to a survey conducted by the Food and Agriculture Organization, around 40% of the Indian population follows a vegetarian diet. This is the highest percentage of vegetarians in any country in the world. Additionally, India has the highest number of vegetarians in the world, with around 400-500 million people following a vegetarian diet. This is due to a variety of cultural, religious, and economic factors that influence the dietary choices of people in India.

More Amazing Facts about Indian Vegetarians

  • India is the world's largest producer of fruits and vegetables.
  • Hinduism is the most common religion in India and many Hindus follow a vegetarian diet.
  • There are many Jain and Buddhist communities in India who also follow a vegetarian diet.
  • India is known for its diverse culture and cuisine, and vegetarianism is an integral part of it.

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India is the world's largest producer of fruits and vegetables, and it is also home to a large number of vegetarians. Hinduism is the most common religion in India and many Hindus follow a vegetarian diet. Also, there are many Jain and Buddhist communities in India who also follow a vegetarian diet.

"Exploring the Vegetarian Culture of India: Facts and Insights"


India is known for its diverse culture and cuisine, and vegetarianism is an integral part of it. Here are a few more interesting facts about vegetarianism in India:

  1. Hinduism, the major religion in India, promotes non-violence and respect for all living beings, which is one of the reasons why a large number of Hindus are vegetarians.
  2. India has a rich tradition of vegetarian food, with a wide variety of dishes available across the country. From North Indian dal makhani and chana masala to South Indian sambar and dosa, there is a wide variety of vegetarian food available.
  3. India is home to a number of famous vegetarian restaurants and food chains, including Saravana Bhavan, Haldiram's, and MTR.
  4. In recent years, India has seen a rise in the number of vegan and plant-based eaters, as more and more people become aware of the environmental and health benefits of a plant-based diet.
  5. India is also home to a number of famous vegetarians, including Mahatma Gandhi, who is considered to be the father of the nation and a role model for many Indians.

 

Agricultural Production in India

India is one of the largest producers of several agricultural products in the world. Some examples include:

  • Rice: India is the second-largest producer of rice in the world, after China.
  • Wheat: India is the second-largest producer of wheat in the world, after China.
  • Sugarcane: India is the largest producer of sugarcane in the world.
  • Milk: India is the largest producer of milk in the world.
  • Fruit: India is the second-largest producer of fruits in the world, after China.
  • Spices: India is the largest producer, consumer and exporter of spices in the world.
  • Cotton: India is the largest producer of cotton in the world.
  • Pulses: India is the largest producer of pulses in the world.

India also has a diversified production of other crops like Jute, Mango, Banana, Guava, Papaya, Lemon, Tomato, Brinjal, Okra, Onion, Potato, Cauliflower, Cabbage, Peas, etc.

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